Keep up to date with Colliers Cheese recipes. http://www.collierscheese.com/Recipes/ http://www.collierscheese.com/images/Dragon.gif http://www.collierscheese.com/Recipes/ http://www.collierscheese.com/Recipes/ColliersCheddarAndMushroomFrittata/ First cook the mushroom in a preheated oven 200°C. Remove the core from the mushroom and place on a baking tray. On top of the mushroom put the knob of butter, sprig of tarragon & slices of... http://www.collierscheese.com/Recipes/CollierSCheddarAndRedOnionTart/ Preheat oven to 190°C Roll out the pastry to about the thickness of a pound coin and line a 25cm flan case. Put some baking parchment over the base of the pastry & pour in some baking... http://www.collierscheese.com/Recipes/CollierSCheddarFondue/ Take your fondue pot and rub the inside with the cut side of the garlic. Then chop up the garlic and put it in a deep heavy-based pan. Add the white wine, white wine vinegar, Dijon mustard and... http://www.collierscheese.com/Recipes/Colliers-Courgette-Risotto/  In a large shallow pan add the olive oil & sweat the onion & garlic for 10 mins slowly. Throw in the courgettes, (reserving the flowers) stir about for a few mins & add the... http://www.collierscheese.com/Recipes/CollierSWelshRarebit/ Mix all the ingredients together in a bowl. Preheat the grill Toast the muffins on both sides, under the grill Spread a layer of the cheese mix on top, quite thickly, and grill until brown... http://www.collierscheese.com/Recipes/Colliers-Cheddar-Cheese-And-Smoked-Ham-Croquettes/ Infuse the milk, for thirty minutes over a low heat with the bay leaf, tarragon stalks and onion. Strain & set aside. In another pan melt the butter, add the flour, cook for 2-3 mins &... http://www.collierscheese.com/Recipes/Old-Fashioned-Colliers-Potted-Cheddar-Cheese/  Mix the grated Colliers cheese, butter and double cream to a smooth paste, best done by hand. Add the chopped walnuts spices & the mustard powder and white port and season. Mix well and... http://www.collierscheese.com/Recipes/Cawl-Cennin-Salt-Bacon-And-Colliers-Cheese/ Firstly, make the stock by putting the salted bacon in a pan with all the other ingredients except the leeks and the cheese. Cover with cold water and bring to the boil. Turn down the heat to a... http://www.collierscheese.com/Recipes/CollierSCheddarAndDillScones/ Preheat the oven to 200°C Sift flour, salt & baking powder together in to a mixing bowl. Rub in the cubed butter until it forms breadcrumbs. Add most of the grated Colliers cheese &... http://www.collierscheese.com/Recipes/Colliers-Cheddar-Cheese-Souffle/  Pre-heat the oven to 180 C. Butter six small ramekins and dust with polenta. Set aside. Make a roux by melting the 85g of butter in a pan and whisking in the flour. Pour in the warm... http://www.collierscheese.com/Recipes/CollierSCheddarSpringOnionAndCauliflowerSoup/ Sweat the spring onions & potato in the butter until soft, for 10 mins or so. Add the grated cauliflower and continue to cook for another 5 mins before adding the milk & stock. Season... http://www.collierscheese.com/Recipes/Colliers-Cheese-Board-Apple-Chutney/ Probably one of the most popular varieties of homemade chutney. Apple chutney has a tangy, sweet flavour which is perfect with cheeses such as Collier's Powerful Welsh Cheddar. 1. Put all the... http://www.collierscheese.com/Recipes/CollierSHaddockCrabmeatAndSpinachPie/ Firstly cook the potatoes in lightly salted water with a few bay leaves. Drain, remove the bay leaves & mash. Add the butter & double cream and mash well. Allow to cool slightly and beat in... http://www.collierscheese.com/Recipes/Colliers-Homity-Pie/  1 x 20cm / 8 “Quiche Dish or Pie Tin and preheat oven to 190°C, Gas Mark 5 Firstly make the pastry. This can be done by hand or in the food processor. Place all the flour and... http://www.collierscheese.com/Recipes/Colliers-With-Bacon-And-Watercress-Sandwich/ Place the bacon under a preheated grill and cook turning occasionally until crispy Mix the Watercress and sliced Cornichons with a little Olive Oil until dressed and place on one slice of... http://www.collierscheese.com/Recipes/Crab-And-Cheese-Toasts/ Put the grill on and lightly toast the Sour Dough Bread on both sides.< Mix the crab meat with with red chilli, lime juice, crème fraiche and egg yolk Spread the crab mixture over... http://www.collierscheese.com/Recipes/Vitello-Tonnato-On-Toasted-Ciabatta-With-Colliers-Cheddar/ Put the grill on. Mix the drained tuna with the mayonnaise, lemon juice and black pepper Place the sliced Ciabatta bread under grill and toast on both sides. On top of one slice of the toasted...